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How the meat industry fuels starvation - By Ravi Grover

 

A common misperception is that the there’s not enough food to feed the world’s 1+ billion who go hungry every day. Another lie is that the population growth is too high to feed so many people. The truth is there’s more than enough food to feedeveryone. In fact, the majority of the world’s food supply doesn’t even go to people but to fatten farm animals raised for meat.  This is also why food prices have risen – food that could be sold to people is in shortage because it’s instead eaten by cows, pigs, chickens, fish, and other livestock.

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